Home Economics

COURSE DESCRIPTION

The Home Economics course at Accra Girls’ Senior High School is a multifaceted program designed to provide students with essential skills and knowledge for managing personal and family life. This course covers a range of subjects, including Food and Nutrition, Management in Living, General Knowledge in Art (GKA), Clothing and Textiles, and Biology. Each subject is interwoven to promote a holistic understanding of home management and personal well-being.

Key Learning Areas:

1. Food & Nutrition:
   Students will explore the fundamentals of nutrition, meal planning, and food preparation. The curriculum emphasizes the importance of a balanced diet, food safety practices, and dietary needs across different life stages. Practical cooking sessions enable students to apply their knowledge and develop culinary skills that promote healthy eating habits.
2. Management in Living:
   This subject focuses on effective household management, resource allocation, and decision-making. Students will learn how to budget, plan for future needs, and manage time efficiently. The course equips students with essential skills for creating a harmonious and well-organized home environment.
3. General Knowledge in Art (GKA):
   The GKA component enhances students’ appreciation for creativity and aesthetics in home management. Through projects in art and design, students will learn to express their ideas visually, fostering creativity that can be applied in various aspects of home and community life.
4. Clothing & Textiles:
   In this area, students will gain hands-on experience in sewing, garment construction, and fabric care. The curriculum emphasizes understanding textiles, fashion design, and the practical skills needed for clothing production and maintenance. Students will engage in creative projects that enhance their sewing and design abilities.
5. Biology:
   The biology aspect of the course will explore human anatomy and physiology, particularly in relation to nutrition and health. Students will learn about the biological processes involved in digestion, metabolism, and overall well-being, providing a scientific foundation for understanding the importance of food and nutrition in daily life.

SUBJECT COMBINATIONS

COURSE OBJECTIVES

• To equip students with practical skills in food preparation, clothing construction, and effective household management.
• To foster an understanding of nutrition and health, enabling informed dietary choices.
• To encourage creativity and self-expression through art and design.
• To develop essential life skills that promote personal responsibility and effective decision-making.
• To provide a solid foundation in biological principles that relate to health and nutrition.

Through a combination of theoretical knowledge and practical application, the Home Economics course prepares students to navigate the complexities of modern living, equipping them with skills that are invaluable for personal growth and future endeavors. By the end of the course, students will be well-prepared to lead balanced and fulfilling lives.